Horse meat, horse meat, horse meat....

[Templario]

It is because you don't know other alternatives with the horse meat, for example some villages from Palencia, where I live the horse meat is used to make "Cecina" and sausages the cecina is as the spanish ham, you can see here the example of two good manufacturers:
http://www.alimentosdepalencia.es/html/pags/empresas/descripcionempresa.asp?id=40

http://www.cecinasfernandez.com/

The Cecina and olive oil are a fantastic mixture as an appetizer.