cecilia wrote:
Speelgoedmannetje wrote:
Did you know bugs are a rich source of proteines? :-)
fine! then YOU eat 'em!
:crazy:
Well, in my utter hygienic and complete sterile environment, I don't have yet my body resistance system adapted to bacteria/virus rich food. If I would go to an African country, where they have their flesh uncovered on the marketplaces, a civilized civilian from the west would get a tad sick after eating such.
I still want to try the Thai grasshopper :-)
've already eaten the Chinese seaweed delicatesse (and that DID taste good, honestly!)
also, I still want to try the French escargots.
But octopus isn't worth trying, it tastes like rubber band (if I have to believe myself when I was a kid)
And I'm still in doubt of the goat eye
Also, the Masai milk-with-blood-straight-from-the-artery-of-a-cow doesn't seem to me very appealing.
