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Author Topic: Poor Ol' Karlos  (Read 4602 times)

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Re: Poor Ol' Karlos
« on: February 14, 2005, 01:08:51 AM »
Here's the solution, mate:

cool the burn ;)
 

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Re: Poor Ol' Karlos
« Reply #1 on: February 14, 2005, 10:45:28 AM »
@ Odin

At least Karlos has a choice: he can let his sphincter burn or freeze the thing.

 :lol:
 

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Re: Poor Ol' Karlos
« Reply #2 on: February 14, 2005, 10:50:22 AM »
@ Cymric

Ja, there are very hot dishes in SA and I had a few unpleasant experiences there, so now I will only have a mild curry if at all.
The hottest thing I ever tasted was a thing that my father called a 'devil chilli'. I don't know what its proper name is, but the pods themselves were flattened, almost heart-shaped, with a dry brittle texture. I had a little taste. Once.
Never again.
 

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Re: Poor Ol' Karlos
« Reply #3 on: February 14, 2005, 11:37:38 AM »
@ Turambar

No, it was flattend. It was about the size and almost the same shape as the red savina habanero on the same site

Edit: it could also be the mishme or the lantern, but red and flattened.