Caron Keating was a strict vegan, she always had been. She didn't even drink milk, instead using soya milk. By the vegan ideas she should have been totally healthy and immune to cancer. But she died young. Now, is that a statistical blip, or is there something deeper to it?
That's a real leap that I wouldn't care to make. to suggest another possibility.....what if she was always susceptible to getting cancer? What if her being a "strict vegan" actually let her live as long AS 42?
What if she had been a meat eater, she would have died sooner?
I'm not saying this is the case. I'm saying no one knows. The causes of cancer tend not to be well understood. This is because years of life and "bad" habits occur before the cancer shows up.
My cousin smoked since her teen years and in her 30's got cancer. it wasn't lung cancer, but I wouldn't be surprised if her smoking agrivated/weakened (?) her body and made it susceptible to getting cancer. I can't prove that.
I just have a feeling that doing dumb stuff is probably not a clever idea.
fruits and vegs have antioxydants. That's a good thing and anyway i like eating those fruits/vegs. I don't care too much for meat (well, my mother DOES make a great leg of lamb), but there's NO way I'm not eating fish! LOVE fish. plus fish has WAY too many good things.
humans can eat anything, but we did not evolve to eat all that crap "food" with processed sugars that has been too prevelant since the 20th century. :madashell: