As my major was in Pre-Veterinary Animal Science (don't ask, its silly complicated) and I've had a lot of courses covering food science, I will say that the moderator's point about the dangers of long chain polymerized fats is not an exaggeration.
But then again, and before I get moderated out of here for awhile, what the HECK is this stuff doing here?
The electric car posts were off base enough, but this has no real place in the forum.